KAHA Winter Blend
$16.00☕STOCK UP FOR THE HOLIDAYS☕
20% OFF ANY COFFEE, ANY SIZE
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DELIVERY BY THE HOLIDAYS
ENDS: 12/16 | 1:00 PM ET
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Dark Chocolate | Pecan | Nougat | Robust
It's that time of year again when things in New England tend to get cold and dark. We love the change of seasons and look forward to the holidays and activities that come along with winter. For our newest seasonal blend, we've created a dark roast coffee that you will want to keep sipping all winter long and that will keep you warm and cozy through even the harshest of winters.
Some notable attributes that make this coffee really stand out are:
- A rich flavor and enhanced sweetness that translates extremely well through emersion brewers like the French Press, Aeropress, and Clever Brewer for a full body
- Subtle notes of Pecan with a very long finish that perfectly complements the overall cup profile
- Complemented well by milk, cream, oat milk, almond milk, or eggnog for a nice winter holiday treat
Recommended Brew Methods: AeroPress, Clever Brewer, French Press, Espresso, Mokapot and all electric drip coffee machines.
*Like other fruits, coffee is seasonal and we love that! Because of this seasonality, we will occasionally switch out a component for another coffee variety with very similar characteristics. By changing the components with the seasons, we are able to offer the most vibrant coffee flavors all year round, which also allows for importing the freshest green coffee possible.
Current blend components - 50% Natural Brazil Mogiana, 50% Washed Ethiopia Yirgacheffe
Brazil Coffee Details
ORIGIN | Brazil, South America |
REGION(S) |
Vale de Grama, Mogiana |
FARM |
Cachoeira de Grama |
ALTITUDE | 950–1,150 masl |
VARIETALS | Yellow Bourbon |
PROCESS | Natural |
Ethiopia Coffee Details
ORIGIN | Ethiopia, Africa |
REGION(S) |
Shara, Guanga, Yirgacheffe |
FARM(S) |
A collection of small farmers delivering to the Adado washing station |
ALTITUDE | 1789–1860 masl |
VARIETALS | Heirloom Ethiopian varieties |
PROCESS | Washed |