KAHA Winter Blend

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Dark Chocolate | Pecan | Nougat | Robust

It's that time of year again when things in New England tend to get cold and dark. We love the change of seasons and look forward to the holidays and activities that come along with winter. For our newest seasonal blend, we've created a dark roast coffee that you will want to keep sipping all winter long and that will keep you warm and cozy through even the harshest of winters.

Some notable attributes that make this coffee really stand out are:

• A rich flavor and enhanced sweetness that translates extremely well through emersion brewers like the French Press, Aeropress, and Clever Brewer for a full body
• Subtle notes of Pecan with a very long finish that perfectly complements the overall cup profile
• Complemented well by milk, cream, oat milk, almond milk, or eggnog for a nice winter holiday treat

Recommended Brew Methods: AeroPress, Clever Brewer, French Press, Espresso, Mokapot and all electric drip coffee machines. 

The Coffee(s):

Colombia

Region: Colombia, Huila
Producer(s): Various small lot holders
Process: Washed
Varietal: Castillo, Caturra, Colombia
Roasting Profile: Filter

Mexico

Region: Mexico, Chiapas
Producer(s): Various small lot holders
Process: Washed
Varietal: Bourbon, Typica, Catuai, Yellow Bourbon, Maracaturra, Maragogype, Catimor
Roasting Profile: Filter

Brazil

Region: Brazil, Mogiana
Producer(s): Various small lot holders
Process: Natural
Varietal: Acaia, Catuai, Caturra, Mundo Novo
Roasting Profile: Filter

Current blend components - 33.3% Colombia Washed, 33.3% Mexico Washed, 33.3% Brazil Washed

*Like other fruits, coffee is seasonal and we love that! Because of this seasonality, we will occasionally switch out a component for another coffee variety with very similar characteristics. By changing the components with the seasons, we are able to offer the most vibrant coffee flavors all year round, which also allows for importing the freshest green coffee possible.