KAHA Summer Blend

KAHA Summer Blend

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Graham Cracker | Peach | Papaya | Refreshing

With the launch of our very first seasonal blend, we knew this coffee would really need to stand out and set a high bar for future memorable and distinctive seasonal blends to follow. We all know summers can be hot, so our number one priority is for the KAHA Summertime Blend to be refreshing across various brew methods and temperatures – Hot, Iced and Cold Brewed.

Some notable attributes that make this coffee really stand out are:

• A fruit-forward flavor profile and fragrant aroma
• Refreshing across various brew methods and temperatures (Hot, Iced, Cold Brewed)
• A lingering sweetness that perfectly complements the overall cup profile
• Complemented well by milk, cream, oat milk and almond milk


The Coffee:

Producer: Various small lot holders
Region: Tanzania & Kenya
Process: Washed & Washed
Varietal: Blue Mountain, Bourbon, Kilimanjaro, Luwiro, SL28 & SL34
Roasting Profile: Filter                                                                         

Recommended Brew Methods: AeroPress, Clever Dripper, all electric drip coffee machines, and the Hario V60. 

*Like other fruits, coffee is seasonal and we love that! Because of this seasonality, we will occasionally switch out a component for another coffee variety with very similar characteristics. By changing the components with the seasons, we are able to offer the most vibrant coffee flavors all year round, which also allows for importing the freshest green coffee possible.